Zakarian Hospitality
Geoffrey Zakarian combines unparalleled talent and experience in every project he undertakes, from menu development and interior design to conceptualizing restaurant experiences. As a dedicated chef, Geoffrey delivers hospitality with vision, creativity, and meticulous attention to detail.
Zakarian Hospitality
Recognized for its comprehensive expertise, Zakarian Hospitality offers a full spectrum of culinary and event services, excelling in both large-scale and intimate settings. Services include:
• Restaurant concept development
• Menu planning and food & beverage consulting
• Interior design consulting
• Kitchen operations
• Culinary demonstrations and master classes
• Speaking engagements
• Conference appearances
• Corporate events
The Chef – Geoffrey Zakarian
A luminary in the culinary world, Geoffrey Zakarian is celebrated as an “Iron Chef,” a best-selling author, a fashion tastemaker, and a beloved television personality.
His culinary journey began with a meteoric rise at Le Cirque, followed by rigorous apprenticeships across Western Europe, where he honed his technical mastery. Today, Geoffrey’s restaurant empire spans New York City, South Florida, Atlantic City, Sonoma, and soon, Doha, Qatar. His establishments have garnered numerous accolades, including three coveted Three-Star Reviews from The New York Times.
Beyond restaurants, Geoffrey Zakarian is a prolific author, social media influencer with over a million engaged followers, and the creator of an innovative line of gourmet food and kitchen tools. He continues to share his passion for the art of living well, inspiring home cooks and food enthusiasts around the world.
